All my life I have been able to enjoy three solid meals and at least one
snack a day. Of course I learned as a child that people from Haiti or Africa
never had much food, but never did I realize that people in my own country –
even my own city – were starving. Why? America is one of the wealthiest
countries in the world, yet millions of people go hungry on a daily basis.
Aren’t there food banks and shelters to help? I know for a fact there are
shelters. However, many are deprived of sufficient amounts of food due to the
rising number of starving people. Grocery stores and thriving families are the
key to aiding these organizations in fighting hunger in the U.S.
Firstly, food banks and shelters are undeniably important to the hungry
people of America. Without their aid, millions of people would starve every
year. “According to USDA 2008 statistics: Of the 49.1 million people living in
food insecure households (up from 36.2 million in 2007), 32.4 million are
adults (14.4% of all adults) and 16.7 million are children (22.5% of all
children). 17.3 million people lived in households that were considered to have
very low food security” (Woodgate). Food security is a term used by the USDA to
distinguish a household in which one or more residents were hungry over the
course of a year (Woodgate). Food banks generally serve those who have been
laid off from their jobs and are struggling with finding other jobs. Local
churches and organizations help these shelters by volunteering to distribute
food as well as other things like clothing and cosmetic items. One shelter I
have volunteered at is the Trinity Rescue Mission (TRM) located in downtown
Jacksonville. While I was there, I saw countless needy people roaming around. The
TRM does its best to help those who direly need it.
In 1996, The Bill Emerson Good Samaritan Food Donation Act was signed
into practice by President Bill Clinton. This act legally protects the “food
donors from civil and criminal liability, should the product later cause harm
to the recipient” (Food Donation
Connection). It specifically protects individuals as well as non-profit
organizations that administer food in “good faith” (Food Donation Connection). The Bill Emerson Good Samaritan Food
Donation Act was put into practice because the United States of America was
sending nearly 14 billion pounds of food to landfills yearly while over 30
million Americans were starving (Food
Donation Connection). The act applies to all “food and grocery products
that meet all quality and labeling standards imposed by federal, state, and
local laws and regulations even the food may not be ‘readily marketable due to
appearance, age, freshness, grade, size, surplus, or other conditions’” (Food Donation Connection). With this act
put into law, why are grocery stores and supermarkets not donating all the food
they don’t want on their shelves?
Grocery stores stock over fifteen thousand food items, and supermarkets
keep over twenty-five thousand different products in stock (Arumugam). It has
to be impossible to sell every item by the date while keeping everything fully
stocked. So, why do produce items and meat and other products get discarded so
easily? Of course some items may be past the “expiration date,” but those
generally do not mean the food is not consumable if it’s only a few days past
the date. Some grocery stores take the almost expired food and use it to make
the dishes on their salad bar or something similar. Many stores are reluctant
to freely giving away almost or recently
expired food in fear that the consumer may get sick and take legal action.
However, despite their fears, The Bill Emerson Good Samaritan Food Donation Act
protects them from any legal troubles.
In conclusion, the growth of hunger in the
United States of America is a real, growing problem. Without food banks and
shelters volunteering time and effort, the issue would be far worst.
Nevertheless, if there is no income of food, there will be no output into the
community. Grocery stores and individuals that are better off are needed to
assist these non-profit organizations. What can you do to raise awareness and
help the cause to fight starvation in America?